Restaurant Inventory Control System

Create purchase orders for vendors.

Restaurant inventory control system.

Control all aspects of your inventory with the touch of a screen. Inventory management software tracks your restaurant s actual usage a metric which restaurant owners or operators can compare against their theoretical usage for a better picture into how inventory moves through the restaurant. A cloud based restaurant inventory management and purchasing app focused on streamlining procurement delivery and restaurant accounting. You don t need that stress.

When it comes to managing inventory preparation is key and the first step is making sure everything on your menu has been loaded into your pos system. It reduces the cost incurred on hiring extra staff for restaurant inventory management and even aids you in your daily restaurant operations. The system helps you count opening and closing stock during a shift change tracks the inventory and stock usage and performs real time updates of the current inventory on hand. Americas 1 restaurant inventory software orca inventory.

Restaurant inventory management. This is comprehensive restaurant inventory management software and combines point of sale system with business accounting system. Automate the manual and time exhaustive parts of restaurant inventory management with real time deductions down to the ounce as menu items are sold automatic replenishments when you receive inventory and 1 click purchasing when you get low inventory level alerts. Prepare your point of sale to track your inventory.

Here are our top tips for getting the most out of your inventory management system. The most accurate way to track inventory is to manage it through your restaurant pos system. Click here for more. Manage all vendor relationships in one place.

Lavu s restaurant inventory management system is designed for all establishment types. Inventory ordering system that is easy to learn and simple to use. It comes with menu item maintenance inventory maintenance employee management including scheduling printing cash receipts and separate alcohol beverage maintenance. Start tracking your food cost examine your entire purchasing history and stay on top of your inventory.

You re a happy owner when your restaurant is in demand that is until you run out of supply mid service. Get real time inventory updates.